Do you offer a buffet for your customers, or à la carte dishes? Here’s a tip: expand your range of vegetarian and vegan meals. A choice is not enough, because a choice is an obligation in this context, so offer your customers real possibilities!

1. Why offer several choices

Vegetarian options are often unattractive in hotels, and we’re not even talking about the almost non-existent vegan offer! But in 2024, it’s time to change and evolve your cuisine. More and more customers will be asking you for meat- and fish-free dishes, so rather than them asking you, offer them directly. You ‘ll earn points, we promise! Don’t be that restaurant that only offers a salad with 3 lettuce leaves and 2 tomatoes, but the one that has created its own recipe, and why not make it your signature dish!

2. Some ideas for vegan proposals

To help you choose, here are a few simple recipe ideas. For breakfast:

  • Porridge with plant milk
  • A seasonal fruit salad
  • Vegan yoghurt and granola bowl
  • Chia pudding

 

On to lunch:

  • A buddha bowl
  • A seasonal salad
  • Avocado toast
  • Sweet potato waffles

 

And for dinner:

  • A seasonal soup or gazpacho
  • A brushcetta
  • Roasted sweet potatoes
  • Vegetarian falafel bowl

 

 

Simple to prepare and easy to serve, these recipes will delight your customers’ taste buds!

 

Have you ever thought of adding vegan options? We promise you’ll get great feedback when you do! And if you want to change your decor too, why not create partnerships ?